Jared came home with shrimp a few weeks ago, so we froze it for a special time, and yesterday seemed like a perfect day. We decided to make one of our favorite (old time) recipes, one that we made quite often years ago. However, this time we followed a recipe from www.allrecipes.com. Ingredients:
2 pounds medium shrimp, peeled and deveined
1/2 cup butter, melted
2 cloves garlic, minced (added more)
1/4 cup dry white wine (omitted)
3 green onions, chopped
Angel Hair pasta
Directions:
1) Preheat broiler to 500 degrees (260 degrees C).
2) Stir shrimp together with butter, garlic and wine. Place on a baking sheet and broil for 10 minutes. Sprinkle on scallions and broil for another 2 to 3 minutes, until shrimp are firm. Serve hot.
Husband Rating: A
Jared loved the shrimp broiled instead of sauteing in a frying pan.
Wife Rating: A
I loved the garlic with the pasta!
We'll definitely make this again!
1 comment:
Michele,
This doesn't have anything to do with this recipe except to tell you I think we have the same dinnerware! (check out some of my blog pictures). DH wanted square plates when we were registering and wouldn't rest until we found them :)
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