Jared and I managed to put together another week of menu planning with our schedules. This week has a hectic ending, so we only need 4 dinner meals.
Monday: Spaghetti and homemade Turkey Meatballs
Tuesday: Southwestern Chicken Salad (either served on lettuce or in a pita)
Wednesday: Fried Fish and homemade Pirogies
Thursday: Hot Dogs with Sauerkraut & Italian Pasta Salad (Preparing for our summer BBQ's)
Friday: Crazy day....eating when/what we can!
Saturday: Dinner at our wedding venue (for old time's sake -- my mom's idea) The dinner is part of their spring bridal tasting! ;)
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