Saturday, October 27, 2007

Homemade Chili

With little time to prepare dinner on Thursday, I defrosted Jared's homemade chili. We do not follow a recipe for the chili, so the following ingredients are mostly added to taste.

Ingredients:
1 pound turkey meat (or ground beef)
1 can of crushed tomatoes
1/2 green pepper, chopped
1/2 red pepper, chopped
1/2 onion, diced
2 cloves garlic
cumin to taste
salt/pepper to taste
Worcestershire Sauce
Ketchup
Hot Sauce
JalapeƱos (optional)

Directions:
1) Ground turkey meat, drain.
2) Combine all ingredients in a sauce pot or crock pot (depending on how much time you have).
3) Stir together and simmer for 1 hour.
4) Serve with shredded cheese & tortilla chips


Husband Rating: A
Jared loves making chili, especially on a cold day. He likes to change up the recipe a little bit each time.

Wife Rating: A
I love it! Jared's chili reminds me of growing up when my dad made chili -- the one dinner dish he would make. ;)

Of course we are making this again -- probably as fall ends and winter arrives.

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